A crisp, bright, bone dry Prosecco from the producer who created the Brut style in a prosecco. The highlights of the aromatic spectrum here are cleanliness and fineness. The fruity hints are very strong, with sharp green apple and citrus standing out and complemented by fresh floral hints. The agile flavour developing on the palette is felt at once, vital and dry. The freshness of this wine makes it ideal as an aperitif with sea food and with dishes dressed with extra virgin olive oil.